MOUNTAIN BREAD LIGHT OAT WRAPS 200G
Description:
This product comes with at least two weeks shelf life from day of purchase.
A delicious paper thin bread. An old traditional bread which has many delicious ways of serving. Roll it up with your favourite filling or use it with all your meal dishes. Yeast free, Cholesterol free.
Top 4 reasons to enjoy Oat Bread.
1. Oat protein is nearly equivalent in quality to soy protein which has been shown by the World Health Organisation to be the equal to meat, milk, and egg protein. The protein content of the hull-less oat kernel ranges from 12–24%, the highest among cereals.
2. Oats are a valuable source of fibre and this may reduce the risk of heart disease by lowering LDL or "bad" cholesterol.
3. Oats have a low Glycaemic Index which means they are absorbed into the blood stream slowly helping to keep blood sugar levels stable.
4. Oats are a useful source of Vitamin B and also contain amounts of Vitamin E and various minerals.
Ingredients:
Oat Flour (70%), Wheat Flour, Filtered Water, Salt. Contains Wheat.
Nutritional Information:
|
Servings per package: 8 Serving size:25g
|
| Items |
Avg per serving |
Avg qty per 100g |
| Energy |
295KJ 69CAL |
1180KJ 277CAL |
| Protein |
2.7g |
11g |
| Fat, total |
0.3g |
1.4g |
| -saturated |
0.1g |
0.4g |
| -monounsaturated |
0g |
0.2g |
| -polyunsaturated |
0.2g |
0.8g |
| -trans |
0g |
<0.1g |
| Cholesterol |
Nil |
Nil |
| Carbohydrate |
13.3g |
53.2g |
| -sugars |
0.3g |
1.2g |
| Dietary Fibre |
1.3g |
5.2g |
| Sodium |
77mg |
310mg |
|